I like to think of JohnnyBrunet.com as Griddle 101 — the go-to spot for new Blackstone griddle owners. Whether you're makin' breakfast, burgers, or your first dinner outside, I got you covered. It’s not a food blog full of fluff. Just real recipes, simple tips, and the stuff you actually need to start cookin’.
About Johnny
I learned how to griddle by managing a busy diner for two years after college. Years later, I bought a Blackstone during COVID and started sharing beginner-friendly tips on YouTube. 18 million views later, I now teach griddling full time—no fluff, no fancy chef stuff. Just real food, simple tips, and everything you actually need to get started cookin’ outside. If you're new to the griddle, you're in the right place.
New Blackstone Recipes
- How To Make Rice for Fried Rice on a Blackstone Griddle
- Easy Chicken Fried Rice on a Blackstone Griddle
- The Easiest Blackstone Chicken Gyros for Beginners
- How To Make Cowboy Stir Fry on a Blackstone Griddle
- How To Make Breakfast Crunchwraps on a Blackstone Griddle
- How To Make Bacon Fried Corn on a Blackstone
- What Oil I Use on My Blackstone Griddle
- Cheese Steaks on a Blackstone Griddle Using Preshaved Beef
- Easy Steak Fajitas on the Blackstone Griddle: Using Precut Steak
- Top 10 Beginner Griddler Mistakes
- Easy Blackstone Griddle Bacon Smashburgers
- Easy Smothered Chicken on a Blackstone Griddle
- Easy Blackstone Birria Tacos: Beginner-Friendly Recipe!
- How to Cook Chicken Breast on a Blackstone Griddle
- Hawaiian Burger on a Blackstone Griddle
- Easy Ground Beef Tacos on a Blackstone
- Chipotle Chicken on a Griddle (Copy Cat)
- Carne Asada on a Griddle
- How To Make Smash Burgers On a Blackstone Griddle
- Patty Melt (Italian Style) on a Griddle
